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Stuffed Shells

Stuffed Shells

Published in Pasta

1. Bring a large pot of lightly salted water to a boil. Place shell pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.

2. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking dish.

3. Place the beef in a skillet over medium heat, and mix in eggs, oil, garlic, garlic salt, and parsley. Cook until beef is evenly brown. Transfer to a large ...

Spicy Grilled Shrimp

So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque. And, weather not permitting, they work great under the broiler, too.

1. Preheat grill for medium heat.

2. In a small bowl, crush the garlic with the salt. Mix in cayenne pepper and paprika, and then stir in olive oil and lemon juice to form a paste. In a large bowl, toss shrimp with garlic paste until...

Deep-Fried Turkey

Begin heating the oil in a 10-gallon pot over a very hot propane flame outdoors to 390 degrees F. Don't set the burner to its highest setting, as you may need to increase the heat after you've added the turkey. It will take about 20 minutes for the oil to heat.



Meanwhile, rinse the turkey well, pat it dry inside and out, and set it on end in a sink to drain.



When th...

Salmon with Fettuccine

Salmon is one of the most nutrient-rich foods that you can add to your diet. This seafood is recognized for its pink-orange color, and wonderful healthy proteins. It’s a flavorful fish so you don’t have to worry about nasty additives. It’s a versatile fish to cook as it can be grilled, fried, baked, or even steamed.

Bring a large pot of lightly salted water to a boil. Add fettuccine, an...

Chunky Bean & Cheese Dip

Here's a wholesome and delicious dip with a southwestern twist! Be sure to serve this warm, so the cheese remains melted.
In medium sauce pan heat refried beans, ranch style beans, and rotel tomatoes until mixture begins to boil. Add cheese until melted, and serve.