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Teriyaki flavored beef casserole
 
Everything:
Date Added: 5/16/2007
Occasion: Any
Cuisine: Korean
Effort: Easy
Chef: catalyst0527
Recipe Rating
1 total votes
 

Ingredients:

1/2 lb. tenderloin beef
1 onion
2 scallion
1 tbsp of minced garlic
1/2 carrot
2 tbsp of teriyaki sauce
1 tbsp of soysauce
1 tsp of sugar
1 tbsp of hot pepper paste
1 tsp of hot pepper powder
sesame oil, pepper to taste
 
Prepare:
1. dice all the beef, onion, carrot & cut all the scallion into 1 inch piece.
2. combine all the ingredient together and mix
3. stay 10 min to marinate.
4. put all the ingredient into the pot and pour 1/2 cup of water
5. heat for 20 minutes
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