Cooking Terms     Kitchen/food safety    Equivalents     Nutrition Terms
Home | My Recipe Box | Recipe Search | Add Recipe | Top 10 | New Recipe | Forum | Cookscentral TV |  Register/Log-in
dong-gu-rang-ddang
 
Everything:
Date Added: 5/22/2007
Occasion: Any
Cuisine: Korean
Effort: Average
Chef: catalyst0527
Recipe Rating
0 total votes
 

Ingredients:

1/2 lb. pork
1/2 lb. tofu
1/4 lb. shrimp
10 sesame leaves
1 onion
1 carrot
1 tbsp of minced garlic
2 red pepper
a pinch of salt & pepper to taste
3 eggs
1/2 cup of flour
 
Prepare:
1. squeeze and crush the tofu
2. mince the pork, shrimp, sesame leaves, onion, carrot and hot pepper
3. put the minced substances, garlic, salt, pepper, eggs and flour all together in the bowl
4. combine all the ingredients in the bowl
5. make small balls and fry
  Reviews:
 
No Comments
  You must LogIn or Register for write comments
About us |  Privacy Policy |  Rules |  Affiliate Program |  Contact Us |  Advertise |  Tell a friend