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| Macaroni Noodles, Colby and Montery Jack Cheese, Velveeta Cheese, Swiss Cheese, Cheddar Cheese, Romano Cheese, Salt, Pepper, Basil, Butter, Half and Half, Eggs, and Sticky Fingers Memphis Original BBQ Sauce. |
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| Boil and drain noodles. Add 1/4 cup of each cheese, two eggs, 1/2 pint of Half and Half, and 1/4 cup of butter. Mix together well. Season with salt, pepper and basil. Cover with whole bottle of Memphis Original BBQ Sauce. Bake at 350 degrees for 30 min. Bon appetite! |
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